We’re Hiring: Kitchen Assistant

Position Title: Kitchen Assistant
Employment Type: Part-Time, Salaried (Union Position)
Salary: $32,834.64 per year

Position Summary:
The Kitchen Assistant provides support in food preparation, service, and cleanup within our Older Adult Center, under the supervision of the Cook or Kitchen Administrator. This is a salaried, part-time, union position offering an opportunity to contribute to the efficient operation of the center’s kitchen while providing quality service to our older adult community members.

Responsibilities and Duties:

  • Assist in food preparation and food service under the direction of the Head Chef.
  • Unpack, move, and store food and supplies in accordance with food safety and sanitation guidelines.
  • Support inventory management and maintain organized food storage areas.
  • Clean dining areas, kitchen surfaces, cupboards, shelves, racks, cooking equipment, refrigeration units, dishes, and utensils.
  • Perform cleaning of large and small appliances and kitchen equipment, ensuring all surfaces are sanitized and properly maintained.
  • Wash pots and pans, and ensure proper storage in a clean, sanitary, and orderly manner.
  • Lift and move items weighing between 25 to 50 pounds as needed.
  • Assist with other tasks as directed by the Head Chef or Senior Center Director.

Required Skills and Abilities:

  • Ability to stand for extended periods of time.
  • Physical stamina to perform various kitchen tasks.
  • Ability to lift and carry items weighing between 25 to 50 pounds.
  • Strong attention to detail and a commitment to cleanliness and hygiene.
  • Ability to work collaboratively in a team-oriented environment.

Competencies for Job Performance:

  • Customer Service: Delivering respectful, attentive, and professional service to all center participants.
  • Empathy and Compassion: Understanding and responding to the needs of older adults with care and sensitivity.
  • Organization: Ability to keep work areas clean, organized, and stocked to ensure efficient kitchen operations.
  • Team-Oriented: Collaborating effectively with other staff members to achieve common goals.
  • Strong Work Ethic: A dependable and responsible attitude towards work tasks and responsibilities.
  • Flexibility: Adaptable to changing needs and tasks within a dynamic work environment.
  • Stress Tolerance: Capable of handling high-pressure situations in a calm and effective manner.
  • Problem Solving: Ability to identify and resolve issues quickly and efficiently.

This position offers the opportunity to work in a supportive, unionized environment with competitive compensation. We are looking for dedicated individuals to help ensure that our Older Adult Center continues to provide a safe, welcoming, and well-maintained environment for all of our members.

Please send your resume and cover letter to Adriana Rexhepi at Arexhepi@riverdaley.org

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